The culinary knife for people who are a little bit harder on their tools and do not want to tip toe around a super thin, dainty chef knife. With a thick 5/32" spine that is convex ground down to a thin, super sharp edge, it makes for a tough blade that still excels at slicing. This knife would work great as a main chef knife, BBQ knife, or general use camp kitchen knife.
The handle is weathered desert ironwood offers a secure grip and is very durable. They work equally well for all hand sizes and balance well.
The knife includes a brown leather saya to protect the knife and user during transport.
Specs:
Steel: 5/32" 52100 High Carbon
Blade Length: 7"
Overall Length: 11.25"
Handle Material: Weathered Desert Ironwood
Handle Hardware: Black g10 Pins
Finish: Stonewashed
Sheath: Brown Leather Saya
*This knife is not stainless and may discolor or even rust if not properly carried for. Please see the FAQ for more information.
